Black Sesame Kitchen

3号 Heizhima Hutong, Dongcheng, Beijing, China 3号 Heizhima Hutong, Dongcheng, Beijing, China
cooking culture dining
Black Sesame Kitchen. Beijing, China

Your visit to China is not complete without a delightful culinary immersion. But this time you are the one behind the knife mastering the art of Chinese cooking. Join Jen Lin-Liu, food writer and founder of Black Sesame, and the team of experienced Chinese chefs to learn the secrets and cooking techniques of mouth-watering dishes. The classes are set in a traditional and cozy hutong and are held three times weekly. If the chef's hat is not too enticing for you, you are also welcome for a wine and dine event, where the dinner will be prepared right in front of you. Book in advance.

+86 136 9147 4408
cooking culture dining

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