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The Taiwanese dumpling house is now spread around the world. They make perhaps the best jioazi (dumplings) and baozi (steamed and filled buns) you will ever try. The outer layer is so thin and delicate that it almost looks too precious to savour. The restaurant is located in Tianjin, a city 150 km away of Beijing. It makes a great day trip from Beijing, there is a high-speed train connecting the two cities in just 30 min, leaving from Beijing South Railway Station. Tianjin is famous for its concession areas, it used to be settled by different Western powers, and each of them left their mark on the city. Tip: While there explore the Wudadao area and walk along the central river banks.
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