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I would go to Tickets everyday, but you can only book two months in advance. This might sound crazy, however even planning your visit to Barcelona based on this reservation is worthwhile! The only way to book is to be online at midnight CET, when they release the seats! Here I gave you the secret recipe. Once there just get carried away and save some room for dessert! Albert Adrià, one of the owners, was the pastry chef at elBulli. // Little known: Tickets opens for dinner at 19.00 Tue-Sat. Cancellations happen, so stop by some minutes before the opening time and, with a bit of luck, you might get a table!
Price: 50-80€ (drinking beer: "inedit")
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