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From the first glimpse of its phone booth-sized shack by a shade tree in rural Greenbrier northwest of Nashville, barbecue fanatics will high-five themselves at their good fortune. It's been dishing out some of Middle Tennessee's finest since 1975, and proprietor Jesse Buchanan now tends his late father-in-law's smoking secrets, serving expert shredded pork steeped in hickory fumes. The first bite made us weak in the knees — but we found strength to order a second pound. Open Friday and Saturday only.
Old Fashion Bar-B-Que: 1784 Tom Austin Hwy., Greenbrier, (615) 775-0792
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