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A totally delightful find. Tucked away in a small square just off Cister and next to the Revello de Toro Museum, Souvi is serving up some pretty amazing stuff. Their star dish is a warm foie-filled potato and truffle coulante served with boletus ice cream. Yes, you read that right. That alone is worth going for, but you’ll find plenty of other enticing dishes to enjoy. Nice wine list, very friendly service and attractive minimalist chic décor. And Tuesday to Friday there’s an excellent value special lunchtime menu (4 tapas, a drink and dessert or coffee) for just 9.50€.
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