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This understated little fast food bar is typical of food in France. Looks as if it's going to be average at best, turns out to be the best thing you've ever tasted. A fabulous menu, my favourite being the Chevre Chorizo for 5€ (and it's huge). The guys who make the crêpes here don't care for chat over the counter, they put all their concentration, love and joy into the food itself. And you don't mind, because you get the most perfect crêpe in the world. If you don't believe me, believe the consistently huge queue of people.
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