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The restaurant, founded at the end of the 70’s, has two comfortable rooms, an internal fifty seats and an outside veranda with a hundred seats. The elegant and comfortable atmosphere, combined with the panoramic sea view and fresh fish, will make your meal the most enjoyable. The kitchen, directed and guided by our chefs, with several years of experience, offers traditional dishes of Liguria’s cuisine and, moreover, proposes a menu which combines sea food flavors and the grate Italian tradition. An accurate selection of wines both from Cinque Terre and whole Italy is always available for the guests.
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