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#3 – Mediterranean flavours at The Knolls
Have a taste of Southeastern France (without flying there) at the ever-tranquil Knolls at Capella Singapore. The restaurant’s culinary crew has teamed up with one Michelin-starred French Chef Reine Sammut for a series of too-good-to-miss events including wine dinners, fancy set lunches and cooking demos. Find out more here.
The Knolls, Capella Singapore, 1 The Knolls, Sentosa Island, Singapore 098297, p. 6591 5046.
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