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One of the best yakitori joints in town, if a bit on the pricey side. But you get what you pay for: excellent chicken treats (the hearts with spring onion and ginger, chicken meatballs or tsukune, and chicken and egg rice are essential orders), awesome cocktails, sakes and Japanese beers, and on-the-ball service from some of the friendliest staff in HK. No bookings - rock up and have a few drinks at the ground floor bar while you wait.
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