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Halfway along The Passage, an alley that runs parallel to Pub Street, in the heart of Siem Reap, is the chic and friendly Chamkar Restaurant.
An intimate restaurant set on two levels, the menu is all Khmer vegetarian, something that can be a little hard to find in Siem Reap where fish sauce, shrimp, or fish paste are the flavor base of many dishes.
The food is fresh, tasty, well-presented and while it's not the cheapest place in town, it is good value for money. If you are vegetarian and sick of alternating between fried rice and fried vegetables, or if you are a meat eater who enjoys interesting vegetable and tofu dishes with good flavours, then Chamkar is a great option.
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